Breyxon — The Chill Wand

Breyxon

Every bottle stays at serving temperature. No ice, no bucket, no watered-down anything.

60-day guarantee · Free US shipping · Dishwasher-safe stainless steel

Freezer to table. That's the whole instruction manual.

Hands screwing the steel rod onto the pourer section of the Chill Wand

Step 1

Assemble

The steel rod screws onto the pourer in one twist.

The Chill Wand resting in a home freezer drawer with light frost on the steel

Step 2

Freeze

Keep it in the freezer — it's ready whenever you are.

Sliding the frosted steel rod into an open wine bottle, first glass poured beside

Step 3

Slide it in

Pour the first glass, then insert the wand.

Wine pouring in a smooth stream through the Chill Wand's clear aerating spout into a glass

Step 4

Pour

A smooth, drip-free pour, from the first glass to the last.

★★★★★

4.9 out of 5 · Based on 4,600 reviews

★★★★★
Customer photo
"The first glass was always perfect. It was the second one that started getting warm. The Chill Wand keeps the temperature much steadier while the bottle is sitting on the table."
— Rachel M.
★★★★★
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"I used it during dinner outside and didn't have to keep taking the rosé back to the fridge. Simple, discreet, and genuinely useful."
— Nicole D.
★★★★★
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"No sweating ice bucket, no puddles on the table, and no ice cubes watering down the wine. This is exactly what I wanted for summer dinners."
— Amanda R.
★★★★★
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"I keep mine in the freezer, so it's ready whenever friends come over. Pour the first glass, slide it into the bottle, and that's basically it."
— Jessica L.
★★★★★
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"I was convinced this would become another kitchen gadget sitting in a drawer. Instead, it lives in my freezer and comes out almost every weekend."
— Caroline T.
★★★★★
"The built-in pourer surprised me. It gives a clean, smooth pour, and the bottle still looks elegant enough to leave on the table."
— Emily C.

Chill every bottle, the moment you open it.

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